Tag: nom


Sous Chef Meals Tips! Easy Eggs and Cheesy Grits

Easy Eggs and Cheesy Grits with Sharp Cheddar

Easy Eggs and Cheesy Grits with Sharp Cheddar

One of the reasons Nomiku Sous Chefs Meals were created a la carte, is to give you the option to mix and match flavors—that includes matching items from our program with food in your fridge or pantry to hack your own delicious meal creations. We’d like to share some of the fun ideas and creations that are shared with us.

This first one comes from a member of our own team. Michelle … Read more



Top Holiday Gifts for Cocktail Enthusiasts & Drinkers

 holiday gifts

As we approach the holiday season, there’s no shortage of time and occasions to have a drink in your hand (particularly if your family might not be the easiest to be around during the holidays…).

And as we approach Thanksgiving, we’re just thankful to be a part of this awesome cocktail enthusiasts list put together by Common Man Cocktails!

As you may know, having a sous vide device like Nomiku can really change up how one makes and drinks … Read more



Viva Las Vegan!

We’ve partnered up with the Instructables team to lead a vegan recipe challenge! 

Show us your favorite and best vegan-friendly recipes for a chance to win a slew of prizes from patches, cookbooks, and even a WiFi Nomiku! 

We were inspired to do this challenge because a lot of people don’t yet fully understand the true deliciousness of sous vide veggies and fruits–it ain’t just for meat, ya know. 

So do some thinkin’, do some submittin’, and good luck!

Eat … Read more



Nomnivores! Hope to see you tonight!

We hope you didn’t forget! Sous Vide at Home, Nomiku’s first cookbook launched yesterday and we’re hosting an intimate launch party in San Francisco at Omnivore Books to celebrate!

Festivities start at 6:30pm and go until 8:30pm! It’s free, and there’ll be bites and drinks, straight outta the cookbook! Of course the authors will be on hand to sign your books 🙂

If you can’t make it tonight, we still have a few free spots at our other launch party … Read more



Give a hand(s) for Halloween!

Happy Halloween!

Here’s a sweet (and sour) idea for handouts for Halloween (okay, maybe not for ~all~ kids, but maybe good for your Halloween party): Sous Vide Candied Buddha’s Hands!

These things are addictive, so be careful, especially if you have a sweet tooth–or generally have really good taste. 

Stay safe out there! Have a scary good time!
The Nom Team

Give a hand(s) for Halloween!2016-10-31 14:00:30 GMTeattender,halloween,sweet,how to,recipe,citron,candied,fruit,buddha,buddha’s hand,nom,sous vide,sousvide,nomikuRead more


Did You Know About Our T-shirts?

Rebates Zone reminded us of a product that we often overlook, and we own ‘em! Our super soft, super colorful, tasty Nomiku tees!

A big thank you to RZ for including our Nomiku T-shirt made designed by Mokuyobi Threads among their holiday gift ideas list and for reminding us that outside of sous vide, we have some other very tasty products!

Head over here to see RZ’s full list and here to get a t-shirt of your own!

Happy second … Read more



Behind-the-Scenes of our first cookbook!

We’re so excited to share with you our upcoming (and first) cookbook, Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals!

Published by Ten Speed Press/Penguin Random House, Sous Vide at Home will hit shelves wherever books are available on November 1st!

Check out our behind-the-scenes trailer of book photographer, Monica Lo; and Nomiku executive chef, Scott Peabody, hard at work shooting the beautiful photos you’ll see in our book (if your order it of course ;)). … Read more



Mark Your Calendars! Books a-launchin’!

If you’re in San Francisco in a few weeks on November 2nd, please join us at Omnivore books! From 6:30 to 7:30pm, Omnivore will be hosting a launch party and the authors and photographer will be there as well!

Light refreshments (sous vide of course) will also be in attendance. It’s free, but it’s first-come first-serve, so be sure to get there in time 🙂

Can’t wait to share our book with you!
The Nom Team

Read more


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Link: Sous Vide at Home

Okay, so we may be more excited for the release of our first cookbook than others (I mean, we’re obviously a bit biased…it’s like our baby…our delicious, beautiful baby), but we cannot WAIT for y’all to see it and read it!

Luckily for us (and for you), here’s an excerpt! You can read through our entire introduction, going over the book’s inspiration, sous vide’s history, and then get one of our full recipes. If … Read more



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Link: Nomiku Eats – Sous Vide-Ready Meals

Meals for our Nomiku Eats program are finally restocked! Thank you for your patience!

While the program is only for those who live in the city of San Francisco, we are hoping it takes off a bit more so we can spread it nationally! We are developing more and more meals with many accommodating different diets like gluten-free and paleo! We’ve also added a subscription feature so you can be constantly filled … Read more