May 16, 2015
Sous Vide Caramelized Lemon Drop
Lemon drops in essence are pretty simple to make, but using sous vide to make them, infuses the vodka in ways that you can’t with a simple shaker. Sure, it’ll take a little extra waiting, but who says you can stockpile your Lemon Drops ahead of time for easy imbibing? When it comes to drinking seriously, it takes some planning. We even up the ante by using caramelized lemons to add an extra smokey and developed lemon flavor to your vodka. So yeah, there’s a bit longer of a wait, but your neighborhood bar won’t have anything on this Lemon Drop.
Get the Drop right here.
Tags: alcohol, bartender, booze, caramelized, cheers, drinkporn, drinks, eattender, food, foodporn, happy hour, lemon, lemon drop, mixology, nom, nomiku, recipe, sour, sous vide, sousvide, vodka.