Sep 5, 2014
How We’re Making the New Nomiku
We’re Makers through and through. We want to see things in the world that don’t exist yet. Nomiku is obviously one of those things. But with a small startup with no previous manufacturing experience, how do we go about creating and producing a completely new product?
Cofounder Lisa talks about just that in her blog post on Kickstarter.
Take a read and see how it’s different manufacturing in America, rather than China, and how we’re taking what we learned with the first Nomiku to make production even smoother for the new Nom!
The Nom Team
Tweet Like Pin Post Plus
Tags: america, appliance, china, cooking, crowdfunding, entrepreneur, foodtech, gadget, kickstarter, kitchen, maker, Manufacturing China, mass production, nationofmakers, nomiku, production, sous vide, sousvide, startup, tech, tools, usa.